Zucchini Brownies

• 3 c zucchini

• 1.5 c sugar

• 0.666667 c applesauce

• 3 c flour

• 0.25 tsp salt

• 2 tsps baking powder

• 2 tsps baking soda

• 0.333333 c cocoa or carob powder

• 3 tsps vanilla

• 1 tsp coconut extract (this has no fat)

Preheat oven at 350. Prepare a 8 x 15" baking pan with cooking spray and flour. In a mixing bowl, combine zucchini, sugar, applesauce, vanilla, and coconut extract. In another mixing bowl, combine flour, salt, baking powder, baking soda and cocoa/carob powder. Mix wet ingredients with dry ingredients just until moistened. Spread batter in prepared pan. Bake for 25 minutes.