Zucchini Chutney

Serving Size	1
Prep Time	0
Cook Time	0
Ingredients	3 md zucchini 1 onions 0.5 ts Hing 0.5 ts Tamcon 2 Green chillies
Directions	Fry cut zucchini, onions, and green chillies. Add turmeric, salt, cook on low flame for 5 to 10 minutes. Boil tamcon, add to mix above. Pulverize the whole thing in blender. Seasoning: Thalshi Kottify with mustard seeds, urad dal. Rajeev Krishnamoorthy, rajeev@twain.EE.CORNELL.EDU